Ratalyachi puri
Fried flatbread with sweet potato
Kallappam
Rice pancakes made with toddy
Pohyanche Ladoo
Flattened rice balls with jaggery and ghee
Khatti bhujji / Garyali Bhujji
Stir fried preparation made from leaves and bulb of colocasia
Aaddu ki sabji
Spicy dip made from peaches
Nashpati ki Sabji
Spicy pickle made from Pears
Ambua
Sweet and sour side dish made from ripened / half ripened mango.
Lungru ki sabji
Stir fried vegetable fern stems cooked along with yogurt
Phafru ka saag
Slightly sour vegetable curry made from leaves of buckwheat
Tremble ki Sabji
Stir fried raw fig fruits