U-morok pickle

Ghost chillies or U-morok as called in Manipuri are one of the hottest chillies in world. This recipe is about pickling them with oil.

Caution: Use gloves while dealing with u-morok chillies.


  • A bowl of fresh red ghost chillies
  • 2 -3 cups of mustard oil
  • 2 -3 tbsp of salt


  1. Blend all the ingredients to a creamy consistency.
  2. Fill 2/3 of a jar with the mixture and add a cup of mustard oil on top. Mix well.
  3. Use U-morok pickle to spice your curries.

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