Jaisalmeri Chane
Chickpeas cooked in spicy yogurt gravy
Nei Appam
Sweetened rice balls cooked in ghee
Urad daal khasta kachori
Deep fried puffs stuffed with spiced white lentils
Lapsi
Sweet Porridge of cracked wheat
Dhone Patar Bora
Fried fritters made from coriander leaves
Gulkand
Fragrant pink rose petal jam
Dhaniya Ki Panjiri
Sweet festive dish made from coriander powder, coconut and sugar
Tibetian Thukpa
Noodles cooked in vegetable stock
Bajre ke poori
Fried bread made from pearl millet flour
Semiya Kesari
Sweet Vermicelli preparation from South India