Dry vegetable dish from ivy gourd flavored by Maharashtrian Goda masala
Spicy eggplant side dish from northwestern Maharashtra
Vegetable dish made from leaves of aloe vera
Spicy sour vegetable dish made from dried dessert beans and berries
Unique flavor of combination of eggplant and lima beans
Traditional Gujarati quick side-dish of stir fried green chilies
Dry moong dal preparation with spices
Veg version of Tripuri Green beans dry curry
Fresh tender Eggplant prepared with pickling spices
Boiled potatoes with spices in local way