Rajma Masala
Spiced Kidney Beans in Tomato rich gravy
Lunch Recipes
Vegetarian lunch recipes from India
Kharzi
Monpa Version of pulao made with Mann greens and fresh spices
Oying
Stew made from local vegetables from Arunachal
Rajasthani Ram Chane
Masala gravy with fried chickpea flour balls
Kathal Ki Dum Biryani
Biryani preparation with raw Jackfruit
Mukand wadi
Seitan made from wheat gluten is spiced up, poached and fried to make curry.
Kothalor Chakoi
A simple curry made of lentils and jackfruit seeds
Kashmiri Rajma
Mild kidney beans from Kashmir region - badarwahi rajma or kashmiri rajma - prepared in Kashmiri way.
Rasiya Muthia
Cooked rice muthia in yogurt-spices gravy
Daliso Saar / Bele Saar
Coastal Lentil soup made from bimbi fruits