Sanpiau
Savory Rice porridge popular snack from Mizoram
Recipes types
Aggregation of recipes from across Indian continent
Bai
Vegetables cooked in salt, chingal (soda) and sa-um(fat)
Vazhaipoo Bajra Adai
Crepe made with Banana Florets, Pearl Millet and lentils
Podavalangai Kootu
Stir fried snake gourd cooked with lentils and coconut
Bimbli Mosaru Gojju
Tangy sauce made from Bilimb or Bimpuli
Koki
Flour flatbread with Sindhi twist
Sukha Bateta Nu Shaak
Mashed boiled potatoes in spices
Wozij Chaaman
Paneer cooked in Kashmiri spices
Besan ka chilada
Veg alternate to omlette made from chickpea flour
Moru Keerai
Spinach cooked in yogurt curry