Mogri Peru Nu Kachumber

Salad of radish pods along with guava!


  • 1 cupMogri ( radish pods ), finely chopped
  • 1 cup guava, finely chopped
  • 2 teaspoons green chilli paste
  • 2 teaspoons powder sugar
  • 1 teaspoon lemon juice
  • 1 tablespoon fine chopped coriander
  • Salt to taste


  1. Mix chopped mogri with chilli paste and salt. Mix well.
  2. Allow to rest for 10 minutes in freezer. Squeeze mogri and mix with remaining ingredients.
  3. Garnish with coriander and serve mogri peru nu kachumber as side dish.

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