Maladu is healthy and delicious sweet made with roasted gram flour, sugar and ghee. It is very easy to prepare recipe.


  • 2 cups Roasted gram
  • 1 1/2 cups Sugar, powdered
  • 10 Cashews
  • 3/4 cup Ghee
  • 1/2 teaspoon Powdered cardamom


  1. Grind roasted gram to fine powder.
  2. Roast broken cashew in ghee until golden brown. Keep aside.
  3. Combine powdered gram, sugar, cardamom powder and ghee-fried cashews.
  4. Add melted ghee little by little and shape into tight balls.
  5. Serve tasty maladu and enjoy.

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