Kashmiri dum aloo
Small potatoes cooked in spicy curry
Chaman Kaliya
Cardamom and fennel scented cottage cheese cooked in whole milk
Kashmiri Palak paneer
Spinach curry with indian cottage cheese and kashmiri spices
Al Yakhni
Bottle gourd cooked in spicy yogurt curry
Khasta kachori chaat
Puffs stuffed with spicy green peas and tangy mango powder
Pavakka Theeyal
Bitter Gourd cooked in a spicy coconut gravy
Chena Kofta Curry
Crispy cottage cheese balls served in spicy gravy
Tokri Chaat
Street food by mixing potatoes and lentils with tangy sauces.
Lucknowi Dahi Vade
Water soaked fried lentil dumpling served with yogurt and sauces
Balushahi
Deep fried pastry from all purpose flour, curd, butter and dipped in sugar syrup