Kachi haldi ka doodh
Turmeric milk is now popular as Golden milk or Yellow latte and is consumed for its health benefits.
- Category: Beverage Recipes, North Indian
Ingredients
- 3 cups milk
- 2 tablespoons sugar
- 3 pieces kachi haldi, inch long
Instructions
- Heat and bring milk to boil.
- Add sugar and grated raw turmeric.
- Continue boiling for 2 minutes.
- Serve kachi haldi ka doodh hot.