Pan shaped local bread with thick crust, made from local whole wheat
Traditional Ladakhi dish from wheat flour in vegetable broth
Common pasta dish in ladakhi villages
Side dish with spiced potato and raw banana
Side dish prepared from bitter gourd and yogurt
Simple and flavorful dish from Kerala prepared with raw banana
Dosa / pancake from greem gram
Spiced Rice preparation with eggplant
Hyderabadi sytled side dish with eggplant
Popular Hyderabadi dish made from long green chillies which is traditionally served with biryani.