Verkadalai Podi

Spicy peanut powder generally mixed with raw oil and served along with dosa


  • 1 cup Peanuts
  • 2 teaspoons Coriander seeds
  • 1 teaspoon Cumin Seeds
  • 4 Red Chillies
  • Tamarind - small marble sized ball
  • 3 Garlic cloves
  • Salt to taste
  • 1/4 teaspoon Oil


  1. Dry roast peanuts, coriander seeds and cumin seeds on medium heat.
  2. Oil roast red chillies, tamarind and garlic cloves. Saute.
  3. Grind all into coarse powder. Mix salt

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